Made with a lot of care considering its level – grapes are hand harvested and manually sorted for starters. Provence style through and through, it’s of beautiful salmon shade, with a nose of zesty citrus, mandarin and satsuma, the palate fruit driven and crunchy, with some of Gueissard’s house style showing through – a teeny bit of guava skin, red currants, tangarine/mandarin juice, and a herbal undertow. Summer in a bottle.